When eating in a restaurant, what is the key question, the raison d'être for the experience beyond fueling up? Is it one of the following?
- Worth the money?
- Worth the time, travel?
- Sates my hunger?
- Makes me think?
- Inspires my culinary interest?
- Inspires my professional business interest?
- Creates a center for a good time with others?
What else can a restaurant do to add value to eating?